Mgr. Martina Garaiová, PhD.
International
Finished
- Binding properties and function of selected yeast and human lipid transfer proteinsProgram: MobilityDuration: 1. 1. 2021 – 31. 12. 2022
National
Current
- Biotechnological potential of nonconventional yeast in the production of squaleneProgram: VEGADuration: 1. 1. 2022 – 31. 12. 2025
- Nonconventional yeasts as producers of high value-added lipidsProgram: SRDADuration: 1. 7. 2021 – 30. 6. 2025
Finished
- Defense mechanisms of microbial and animal cells in reducing their sensitivity to plant defensive compoundsProgram: SRDADuration: 1. 7. 2020 – 30. 6. 2024
- Punicic acid: production and mechanisms of its action in yeastsProgram: VEGADuration: 1. 1. 2020 – 31. 12. 2023
- Sterol quality control in utilisation of external sterols under hypoxic stress in yeastProgram: VEGADuration: 1. 1. 2020 – 31. 12. 2023
- The role of lipid droplets in the biotechnology of squalene production in yeastProgram: VEGADuration: 1. 1. 2016 – 31. 12. 2019
- Sterol uptake. An adaptation mechanism to hostile conditions in yeast.Program: VEGADuration: 1. 1. 2014 – 31. 12. 2016
- Fatty acid secretion in the yeast Saccharomyces cerevisiaeProgram: VEGADuration: 1. 1. 2012 – 31. 12. 2015
- Neutral lipid homeostasis in yeast: from cell biology to biotechnologyProgram: VEGADuration: 1. 1. 2011 – 31. 12. 2014
- Lipid transport and turnover: contribution to the understanding of yeast resistance to antifungals and stressProgram: VEGADuration: 1. 1. 2010 – 31. 12. 2013